Monthly Archives: May 2013
A “Not Really Baking” Post
Wasn’t this long weekend picture perfect? We had three sunny, warm weekend days in a row. What did you get up to? I spent hours in the kitchen preparing this delectable dessert – NOT!! I didn’t even have to turn on the oven for this one. I used a purchased dark chocolate shell to hold […]
More from the children’s baking group
This month, our group of volunteers met again with our budding bakers to create some tasty treats. These kids have really improved over the course of our sessions and we have the pictures to prove it! This yummy morsel is a re-make of the traditional pineapple upside down cake. By turning it into a cupcake, […]
A Page From the Past
Is it spring where you live? It sure looks like spring here! Bazinga…don’t you love that word…Mother Nature fools us again! We had snow on Sunday and we’re back to winter coats and tuques and mittens! The only good thing about this weather is that I can squeeze in one more comfort cookie before all […]
Spring Sponge
This is another delightful dessert that could easily be used for Mother’s Day. It’s moist sponge, layered with berries and whipped cream….no buttercream to fuss with and not too sweet…perfect, in my humble opinion! I used the Cake Boss’ recipe for the sponge cake and I was pleasantly surprised. You do have to spend some […]
A Gift Mom Will Actually Use
This is the best craft I’ve come across in a long time! Thank you, Pinterest! I did it with two fourteen year-old girls, but I’m sure it would be suitable for crafters of almost any age (with parental support for the young ones). It looks like tie-dyeing but without the mess! Where was this idea […]
Mother’s Day
This Sunday is a special day set aside to honour mothers. It’s the most important, and in my opinion one of the most difficult jobs around….and it lasts a lifetime with no retirement! The rewards, however, are unsurpassed. This Mother’s Day, we’re taking my Mom (and Dad) out. This recipe is something I would prepare […]