A “Not Really Baking” Post

Wasn’t this long weekend picture perfect?  We had three sunny, warm weekend days in a row.  What did you get up to?


I spent hours in the kitchen preparing this delectable dessert – NOT!!  I didn’t even have to turn on the oven for this one.  I used a purchased dark chocolate shell to hold a scoop of Heavenly Hash ice cream.  I topped this with fresh, ripe cherries which I had pitted by hand.  The chocolate/cherry combination was delicious ….or maybe it was being able to eat it outside.  You must try this one.  It leaves you lots of time to read cookbooks on a lounge with a cool drink in hand!


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