Monthly Archives: February 2013
Magic Powder
When I was a child, my Mom often served jello as a dessert. Surprisingly, I harbour no ill-feelings towards the box of highly sweetened powder (unlike my feelings towards liver, mashed potatoes and boiled cabbage). Lately, I’ve noticed that jello has been re-purposed as a flavour and colour enhancer. I was quite skeptical because I thought […]
Snickerdoodle Snacks
Oh yummy morsels of deliciousness…these muffins are dangerous! I have been eyeing this recipe on pinterest for quite some time. The accompanying description of “tastes like a cinnamon doughnut” beckoned me like a fly to honey….but I stayed strong. I kept my mind focused on the number of zumba classes these gems would force me to take and I […]
Gingerbread Cake Reprised
Individual desserts seem to be the rage right now. Beverley and her lovely hubby were coming for dinner and I was looking for something stylish and impressive, yet tasty. I decided to try gingerbread cake again since the presentation last time was what I was looking for and it was the taste that was lacking. I […]